Indian Pulses & Lentils
A wide portfolio of Indian pulses supplied in bulk to global processors, packers and distributors.
Product Range
MOQ: agri commodities from 5 MT (part load) and full containers of 20ft (18–20 MT) or 40ft (26–28 MT). Incense, neem and handicrafts start from smaller batch MOQs — confirmed with your quotation.
Chickpeas (Kabuli & Desi)
Both large-caliber Kabuli and traditional Desi chickpeas in multiple grades.
- High Protein
- Bulk Export
Green Gram (Moong)
Whole and split moong dal for global retail and food-service demand.
- High Protein
- Bulk Export
Black Gram (Urad)
Whole and split urad dal — a staple across South Asian diaspora markets.
- High Protein
- Bulk Export
Red Lentils (Masoor)
Whole and split red lentils, machine-cleaned for export.
- High Protein
- Bulk Export
Pigeon Peas (Toor/Arhar)
Whole and split toor dal in export-standard packaging.
- High Protein
- Bulk Export
Kidney Beans (Rajma)
Multiple varieties of Indian rajma — red, light and dark speckled.
- High Protein
- Bulk Export
Cowpea
Black-eyed peas and other cowpea varieties for African and Middle-East markets.
- High Protein
- Bulk Export
Horse Gram
Traditional Indian pulse with strong demand in wellness segments.
- High Protein
- Bulk Export
Container capacity (MT)
Typical Specifications
| Purity | 99% (Machine Cleaned) |
| Moisture | ≤ 12% |
| Foreign Matter | ≤ 1% |
| Packaging | PP / Jute Bags, 25 – 50 Kg |